Kathy Hendrickson


Career Expo Draws Recruiters from 50 Top Corporations, Hundreds of Eager Student Job-Seekers

UConn Today – Brianna Linehan, a senior majoring in marketing, came to the Business Career Expo on Wednesday ready to impress employers.

Linehan was eager to talk to recruiters about her course work, leadership experiences and her recent internship at Equitable in New York, where she helped create a website.

“I love these fairs and all the networking opportunities they offer,’’ said Linehan of Southington, Conn. “I’m excited to talk about my experiences and to look for a job where that I can grow and further develop my skills.’’

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Business Career Expo 2023 Draws Hundreds of Students, Reps from Top Corporations

UConn Today – Anna Zerbinati, a senior majoring in financial management, had a strategy for impressing corporate recruiters at the School of Business Career Expo on Wednesday.

“I’ve done my research on the companies and I know what jobs they have available. I want to show them how much I want to work there,’’ Zerbinati said. She hoped her enthusiasm, attention to detail, and fluency in Portuguese would help her make a strong impression.

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Help Wanted: Self-Starters with Leadership Skills

Abagail Marshall (Economics) Speaks with members of the business community during the 2018 Career Expo.
Abagail Marshall (Economics) Speaks with members of the business community during the 2018 Career Expo (Devin Basdekian/UConn School of Business)

The Undergraduate Business Career Expo garnered an impressive turnout on Sept. 12, with some 50 employers, traveling from as far as Michigan, to UConn’s Student Union, in hopes of recruiting passionate, hard-working students.Continue Reading



Sell-abration!

The four winning students with Kathleen Halligan, Grace Nardella, Victoria Gitelman, and Karen Narciso from Altria.
The four winning students with Kathleen Halligan, Grace Nardella, Victoria Gitelman, and Karen Narciso from Altria (Seanice Austin/UConn School of Business)

UConn Students Pitch Novel Snack Ideas for Trip to National Selling Competition

Roasted Habanero Nuts, Jalapeno/Cilantro/Lime Chips, Napa Valley Wine/Cheese Chips and Agave Sunflower Seeds were some of the ideas that UConn students pitched for a fictional private-label snack line dubbed “Simply Salt.” Continue Reading