John Elliott

‘A stronger approach:’ Recruiting students is key to diversity efforts

Posted on by Scott Slater III

NewsTimes – Spurred by nationwide protests this summer that reflected the growing influence of movements such as Black Lives Matter, some of Connecticut’s largest companies have pledged to do more to tackle the lack of racial and ethnic diversity in key parts of their organizations.Continue Reading

15 New Faculty Join Business School

Posted on by Claire Hall

COmposite Image of new faculty members, with a welcome message in the middle
The School of Business welcomes new faculty this fall. Top from left, Meng Gao, Garth Monroe, Tao Lu. Bottom from left, Zachary Suetta, Ryan Coles, Christina Kan.

Fifteen new, accomplished, and enthusiastic faculty have joined the School of Business this fall.Continue Reading

Provost Elliott Leads International Business Education Alliance

Posted on by Claire Hall

Interim Provost John A. Elliott, pictured above, poses in front of the Times Building at UConn's Hartford Campus. Effective July 1, he was named Chair of AACSB International (Nathan Oldham / UConn School of Business)
Interim Provost John A. Elliott, pictured above, poses in front of the Times Building at UConn’s Hartford Campus. Effective July 1, he was named Chair of AACSB International (Nathan Oldham / UConn School of Business)

Interim Provost John A. Elliott has become the Chair of AACSB International—The Association to Advance Collegiate Schools of Business–considered the ‘gold’ standard accrediting body for business schools. His appointment became official July 1.Continue Reading

Business Law Experts: Our Knowledge Is Critical for CEOs

Posted on by Claire Hall

Professor Robert Bird (left) speaks during the Summit on the Academic Profession of Business Law, with Interim Provost John Elliott (Right) behind him. (Nathan Oldham / UConn School of Business)
Professor Robert Bird (left) speaks during the Summit on the Academic Profession of Business Law, with Interim Provost John Elliott (Right) behind him. (Nathan Oldham / UConn School of Business)

When 60 thought leaders in business-law education gathered at UConn’s graduate campus in Hartford last week to look at the future of their profession, there was one message that resonated with all:

Never has there been a more critical time for legal education to be embraced as a fundamental part of a high-quality business-education curriculum.Continue Reading

UConn Business’ 2019 Hall of Fame Inductees Announced

Posted on by Claire Hall
UConn School of Business Hall of Fame Celebration Friday, March 22, 2019 Hartford Connecticut
UConn School of Business Hall of Fame Celebration Friday, March 22, 2019 Hartford Connecticut

Four prominent UConn School of Business alumni will be inducted into the Hall of Fame during a ceremony at 6 p.m. March 22 at the Hartford Marriott Downtown.

Inductees include a two-time alumnus and global entertainment leader; the recently retired president of a $2.5 billion fire and security company; the CEO of a Fortune 500 company, and a partner in the largest real estate management investment firm in the U.S. Continue Reading

Joe Ercolano Named State Director of CTSBDC

Posted on by Claire Hall

Joe Ercolano (above) will lead a team of business advisors dedicated to small business growth in Connecticut as the new Director of CTSBDC (Photo Courtesy of CTSBDC)
Joe Ercolano (above) will lead a team of business advisors dedicated to small business growth in Connecticut as the Director of CTSBDC (Photo Courtesy of CTSBDC)

Joe Ercolano has been named the State Director of the Connecticut Small Business Development Center (CTSBDC), effective immediately. Ercolano, a former executive at Pitney Bowes, most recently served as the CTSBDC’s Acting State Director.Continue Reading

Family Businesses: ‘Your Name is On It!’

Posted on by Claire Hall
Cal Miller-Stevens, left, and her niece Capri Frank pose for a photo inside the store at Miller Foods, Inc., a fourth-generation, family owned and operated food business located in Avon, Conn. Behind them is a photo taken in the early 1960s, in the same location. From left is family matriarch Margaret "Oma" Miller and her two daughters, Sandi Trudeau (Frank's mother) and Miller-Stevens. (Nathan Oldham / UConn School of Business)
Cal Miller-Stevens, left, and her niece Capri Frank pose for a photo inside the store at Miller Foods, Inc., a fourth-generation, family owned and operated food business located in Avon, Conn. Behind them is a photo taken in the early 1960s, in the same location. From left is family matriarch Margaret “Oma” Miller and her two daughters, Sandi Trudeau (Frank’s mother) and Miller-Stevens. (Nathan Oldham / UConn School of Business)

UConn Revamps Family Business Program, Offers Bootcamp, Summer Internship Program to Help Multi-Generational Companies Thrive

Ask Julie Paine-Miller, vice president of Paine’s Inc. Recycling and Rubbish Removal, what it is like to be employed in a family-owned business, and she will share that some of her fondest childhood memories involve riding in her family’s garbage trucks.

“I have a deep-seated love for trash!,” Paine-Miller said with a laugh. “I have memories of being around the trucks from the time I was a little girl.”Continue Reading