Before UConn alumnus Tyler Davis ’18 became a tight-end for the Jacksonville Jaguars, he started applying football strategies to his graduate work in the School of Business’ Financial Risk Management (FRM) program.Continue Reading
UConn Today – Geno Auriemma, head coach of the UConn Huskies women’s basketball team, is again partnering with the UConn School of Business – this time by supporting a new lecture-and-workshop series to help 2,000 graduate business students enhance their leadership skills.
The series, which began Oct. 13, focuses on value-centered leadership, learning to reset and transform, and intentional networking. Each executive lecture will be followed by workshops led by a career coach to reinforce the lessons.Continue Reading
An undergraduate who wants to use data analytics to decrease modern-day slavery, a student who worked at a start-up that is trying a new approach to cancer treatment, and a doctoral student studying conflict in the workplace were among the student fellows inducted in the School of Business’ Hall of Fame.Continue Reading
When entrepreneur Peter J. Werth pledged more than $22 million to the University of Connecticut last winter, for the creation of the Werth Institute for Entrepreneurship & Innovation, a new chapter was written in UConn’s history.Continue Reading
A group of UConn graduate students in financial risk management can now add the title of “international competition champions” to their resumes. Continue Reading
The School of Business will soon offer two accelerated programs that will allow students to earn both their undergraduate and graduate degrees in five years. Continue Reading
More than a dozen graduate students in UConn’s Financial Risk Management program met with investment expert and alumnus Mark R. Shenkman on March 22, learning the secrets to capital management and asking him about everything from cryptocurrency to high-yield management. Continue Reading
The School of Business inducted four accomplished business leaders into its Hall of Fame on Saturday, March 24 in a joyful ceremony that included memories of favorite professors, 50-cent UConn basketball tickets and enormous Dairy Bar hot fudge sundaes. Continue Reading