School of Business featured news
UConn Today – When David Abeles ‘93 (BUS) became president and CEO of TaylorMade Golf 12 years ago, the company wasn’t the $2 billion equipment and apparel powerhouse that it is today.
Under Abeles’ leadership, TaylorMade has grown from a well-liked golf equipment brand to one of the most dominant and marketing-savvy companies in the world, led by its product innovation and the influence of prominent professional golfers, including Rory McIlroy and Scottie Scheffler.
UConn Today – rowing up in Connecticut surrounded by Husky pride, Julia Ghagare knew the UConn School of Business would be a perfect fit. In her time as a marketing major, Ghagare was surprised by the strong sense of connection she has experienced on the seemingly enormous campus of UConn Storrs. While participating in different groups, including serving as president of UConn Women in Business and outreach chair of marketing strategy for SUBOG, Ghagare has grown as a student and a leader. These experiences have all helped prepare her for the next chapter – a position in the marketing development program with Nestlé.
UConn Today – Dmitrii Tuzov was initially drawn to UConn because of its strong business analytics program, and he was thrilled to also find an environment that fostered ample chances for growth, ownership, and real-world impact. During his time in the Master of Science in Business Analytics and Project Management program, Tuzov led and contributed to hands-on experiential initiatives in cutting-edge generative AI and machine learning that have helped prepare him for the rapidly evolving world of analytics and artificial intelligence. For incoming students, Tuzov says although it can seem overwhelming, they should take full advantage of the opportunities on offer.
UConn Today – The School of Business has announced the creation of a new endowed accounting professorship, supported through a collaboration with KPMG LLP, the U.S. audit, tax, and advisory firm, to help attract and retain high-performing educators in UConn’s Accounting Department.
UConn Today – Researchers examined more than 6,000 cohorts of MBA and law students over several decades and found that having even one additional minority student among a cohort of 100 students increased starting salaries cumulatively across the cohort by up to $30,000
UConn Today – The UConn School of Business inducted five new alumni into the Hall of Fame on Friday night. All are giants in their fields, ranging from space travel to healthcare, professional basketball, and more.
Every one of them spoke passionately about the lasting impact their UConn education, experiences, and friendships had on their careers and their lives.
UConn Today – The Innovation Quest (iQ) entrepreneurship competition crowned five new champions on April 20, with innovations that included a novel manufacturing innovation, a system for making tuition payments easier, and tool to help protect creative endeavors from being usurped by AI.
The students ranged from a second-semester freshman to a ready-to-graduate Ph.D. candidate. Together, they shared $35,000 in prize money.
UConn Today – Sean Howard ’29 (BUS) is not a code writer or a programmer.
He doesn’t have a background in computer science, and he comes from a family of teachers, not engineers.
But the first-year School of Business student from Branford, who hasn’t settled on his major quite yet, is an entrepreneur, which means that he tends to look at the world around him with an entrepreneurial mindset – seeing a need, and then trying to meet that need with a solution.
And in his first semester at UConn Storrs, he found a need.
UConn Today – Two student teams from the UConn School of Business’s Business Analytics and Project Management (MSBAPM) master’s program won competitions at the QuantumUP! hackathon at the UConn Graduate Business Learning Center in Hartford on April 8, combining cutting-edge technologies, innovation, and collaboration to solve complicated transportation issues. Both teams will be awarded $5,000 prizes.
UConn Today – Growing up as an impoverished child in Southern Italy, Antonietta ‘Toni’ (Iannuzzi) Boucher ’02 MBA never attended school. She and her brother were often left home alone, supervised by the family dog, while their parents worked in the fields. Her only toy was a “doll’’ consisting of a stone wrapped in one of her mother’s dishtowels.
At age 5, her family left their modest farmhouse, with its dirt floor, no running water, and no bathroom, and embarked on a new life in America.