School of Business featured news
UConn Today – Call it fate, serendipity, or just plain good luck, but alumna Mackenzie “Kenzie’’ Blowers ’25 had a stroke of career fortune during her second year as a UConn student.
Blowers was assigned to the second floor of Belden Hall and her RA was Danielle Harrington ‘24. Harrington had created a poster for students to get to know a bit about her, and she included her experience as an intern at The TJX Companies.
UConn Today – A dream team with great chemistry, months of brainstorming, research and practice, and a well-executed presentation helped five UConn Case Club teammates finish in the Top 3 in the prestigious Boston University Questrom 50K Sustainability Case Competition.
UConn Today – Marilena Mademtzi ’25 MBA had already earned two advanced degrees, including a Ph.D., when she enrolled in the UConn MBA program.
A career-long advocate for students with autism and mental health struggles, Mademtzi ultimately hopes to drive innovation in pediatric behavioral healthcare throughout Connecticut.
UConn Today – The School of Business is launching a new One-Year MBA program, a fast-track alternative that offers the same rigor, coursework, and faculty instruction as the two existing MBA paths, but can be completed in about half the time.
The 42-credit One-Year MBA program will begin this summer. The School currently serves 750 MBA students, enrolled in either a completely online MBA program or a flexible, hybrid alternative.
UConn Today – Dorian Zwierewicz, a Connecticut native with more than a decade of award-winning experience assisting small businesses, is the new state director of the Connecticut Small Business Development Center (CTSBDC).
He most recently served as the regional director of the Florida Small Business Development Center at Florida Gulf Coast University in Fort Myers, Florida. That organization received two awards of excellence last year.
UConn Today – UConn’s reputation as an entrepreneurship academic powerhouse climbed significantly in the 2026 rankings released Nov. 12 by The Princeton Review and Entrepreneur.
The results were based on 40 data points including academic offerings, faculty credentials, experiential learning, mentorship, and more.
UConn Today – The School of Business hosted its first ‘Risk Manager on Campus Event,’ a two-day program to encourage students to consider careers in the growing fields of risk management and insurance.
The event included panel discussions, classroom visits, and an opportunity for students to network with some top leadership in the field. Many of the speakers highlighted the risk industry’s need for young talent.
UConn Today – As UConn continues to expand opportunities for students to explore innovation and entrepreneurship, Michelle Cote has been named interim director of the Peter J. Werth Institute for Entrepreneurship and Innovation.
UConn Today – SeaSol Technologies, a startup that is converting seaweed into compostable food packaging to replace plastic, was the grand prize winner at the Wolff New Venture Competition last week.
CEO Yidan Zhang, a UConn Ph.D. candidate, was exuberant at receiving the top award, which includes $30,000 prize and $5,000 in pro-bono services from Wolff Financial Group.
UConn Today – Connecticut’s manufacturing sector remains a powerful economic engine, supporting thousands of jobs and driving innovation in aerospace, defense, health care, and beyond.
Last year, the state’s manufacturers generated more than $34 billion in output, approximately 12% of the state’s gross state product. Connecticut is home to more than 4,500 manufacturing companies and more than 153,000 people work in the industry in our state, according to the latest data.