UConn Today – The UConn School of Business’ Hall of Fame Ceremony offered a collection of stories, both funny and poignant, an abundance of heart-felt gratitude, and enough great business advice to fill an Adam Grant bestseller.
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U.S. News & World Report Again Ranks UConn MBA Among the Best
UConn Today – U.S. News & World Report has again ranked the UConn School of Business’ part-time MBA program, known as the FLEX MBA, as among the top graduate business programs in the nation.
The 2024-25 Best Graduate School Rankings were released today and the UConn program now ranks at No. 33 in the nation. That’s up from No. 37 last year and reflects a steady increase from the No. 70 ranking in 2018-19.
Five Alumni to be Inducted into UConn School of Business Hall of Fame
UConn Today – Five UConn School of Business alumni, who have excelled in fields as diverse as college basketball, power-tool manufacturing, and complex financial services, will be inducted into the School of Business Hall of Fame this spring.
Alumna Toni Boucher’s $8 Million Gift to Benefit Science, Tech Entrepreneurship at UConn

Luis Quisumbing’s eyes light up as he talks about his membership in the student-run UConn Formula SAE race car organization. The latest car took first place for acceleration in a recent college competition, beating more than 100 other entries. The technology and innovation it incorporates might also be applied to other fields, including the defense industry.
Aria Penna is developing expertise in investing, and is particularly intrigued by companies developing technology that can make the world more green. She has become more knowledgeable about sustainability, and can quickly identify promising startups.
Although five decades separate the two business students from UConn alumna Antonietta ‘Toni’ Boucher ’02 MBA, their perspective is the same: Who better than UConn students and alumni to create, support, bolster and lead companies that are going to change the world?
“When I talk to these students, I see my own children, I see my own grandchildren. The School of Business is a place of innovation. There is wonderful talent here,’’ said Boucher, a former Connecticut state legislator who served for 22 years.
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Five-Time Emmy Award Winner Tells Students How to Succeed in Entertainment Industry
UConn Today – Anyone who wants to succeed in the entertainment industry, must be extremely confident, bold, well-prepared, and not let a single opportunity slip by.
That was the advice that Neil Mandt, a five-time Emmy Award winner, shared with 120 students during a School of Business presentation on Sept. 25 titled, “How to Make it in the Entertainment Business.’’
Conflict and Commerce: A Journey to Support Founders in Ukraine
UConn Today – The coffee in Lviv is some of the best that Ryan Coles has ever had.
“Better than Seattle,” declares Coles, an assistant professor of management and entrepreneurship in the UConn School of Business’ Boucher Management & Entrepreneurship Department, who has sampled coffee in cities all over the world as he’s pursued his work as a researcher, educator, sociologist, and entrepreneur.
U.S. News Ranks UConn Undergrad Business Program in the Top 50 Nationwide
Uconn Today – In a new report released on Monday, U.S. News & World Report ranked the undergraduate program at the UConn School of Business among the Top 50 in the nation.
The program is ranked No. 47, based on peer assessment by deans and senior faculty members at other highly-regarded colleges. UConn tied with UMass for the top public undergraduate business education in the New England.
UConn EMBA Alumna: ‘I Believe I Can Change the World’
UConn Today – In her work as a vice president at Connecticut Children’s Medical Center, Annamarie Beaulieu supports strategic initiatives and research that contribute to new therapies and better medical care for children.
Beaulieu, who also has a master’s degree in public health from UConn and has raised four children to adulthood, has long known that maternal and child health was her passion.
UConn celebrates promotion and tenure of 96 faculty
UConn Today – The University of Connecticut Office of the Provost is pleased to announce the award of promotion and/or tenure to 96 faculty across its multiple campuses.
Evaluations for promotion, tenure, and reappointment apply the highest standards of professional achievement in scholarship, teaching, and service for each faculty member evaluated. Applications for promotion and tenure are reviewed at the department level, school or college level, and finally at the Office of the Provost before recommendations are forwarded to the Board of Trustees.
Fish Food and the Foundry: How One UConn Startup Went Global and Others Can, Too
UConn Today – On a blue-sky day in the northern region of Jordan, Peter Goggins ’21 (CAHNR) ’23 MEGE, striding through a sprawling field of alfalfa, was reminded of just how much he loves agriculture.
In a navy-blue shirt with the ubiquitous UConn Husky logo emblazoned on the back, Goggins traversed that inspiring alfalfa field as part of a 10-day trip to the Middle Eastern country in January, where he toured farms and aquaculture facilities, met the farmers who operate them, visited agricultural research facilities and import warehouses, and even lunched with a sheik.