Finance

Principle Wealth’s ‘Micro-Internships’ Give Students Exposure to Wealth Management

Posted on by Claire Hall

UConn Today – Junior Christian Bonvisuto ’27, said one of the experiences that got him interested in a career in wealth management was attending client meetings.

“What I think is so rewarding is that so much of the business is relationship building,’’ said Bonvisuto, a finance major. “Seventy percent of the job is getting to know people’s personal values and finding out what’s important to them, and then developing a trusting relationship. I loved it! I enjoy people, so I think it is potentially a good match for me.’’

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Commencement Speaker Toni Boucher: Resilience, Enthusiasm, Determination Key to Thriving in Unpredictable Times

Posted on by Claire Hall

UConn Today – Antonietta ‘Toni’ Boucher, the First Selectman of Wilton, a former corporate executive, and a 22-year leader in the Connecticut legislature, looked at the sea of soon-to-be graduates on Saturday, and smiled with tremendous pride.

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Real Estate Alum Nicholas Morizio Donates $1 Million for Scholarships

Posted on by Claire Hall

UConn Today – Nicholas Morizio ’74 (BUS), a prominent commercial real estate broker in Connecticut and Western Massachusetts, has given $1 million to the UConn Real Estate program to establish new student scholarships.

It is the largest gift from an individual that the program has received in its 41-year history, and comes during the UConn Foundation’s record-breaking Because of UConn campaign, which aims to raise $1.5 billion in gifts and donations.

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UConn Welcomes Five Exceptional Leaders Into Business Hall of Fame

Posted on by Claire Hall

UConn Today – The UConn School of Business inducted five new alumni into the Hall of Fame on Friday night. All are giants in their fields, ranging from space travel to healthcare, professional basketball, and more.

Every one of them spoke passionately about the lasting impact their UConn education, experiences, and friendships had on their careers and their lives.

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UConn Grad Students Win InsurTech NY Challenge By Offering Practical Solutions to Insurance-Provider Woes

Posted on by Claire Hall

UConn Today – For the second consecutive year, a team of UConn grad students won the InsurTech NY University Case Competition.

Graduate students Trishan Kundu (BAPM) and Vitosavero Avila Wibisono (FinTech) took home the top prize and a $2,500 award on Tuesday at the event in New York City. The competition was judged by insurance leaders, investors and practitioners.

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Two-Time National Champion Boxer, Business Student Aidan Jubb: ‘When the Final Bell Rings…You’re Like, ‘Is It Already Over?’’’

Posted on by Claire Hall

UConn Today – Two-time National Boxing Champ Aidan Jubb ’26 (BUS) has a series of rituals before he steps into the ring.

He always wears the same well-worn pair of Adidas socks, a favorite from his first fight. He reads the same prayers, listens to instrumental music followed by 50 Cent, and eats a handful of Mike & Ike candy.

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Student-Run Finance Society’s NYC Conference Delivers Exceptional Returns

Posted on by Claire Hall

UConn Today – The student-run UConn Finance Society hosted its 10th annual Finance Conference on Friday at Morgan Stanley headquarters in Manhattan, an event which, by all accounts, was a tremendous success.

Nearly 100 UConn finance students attended the day-long event, as did 60 alumni Wall Street professionals, double the attendance from last year.

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Stamford Finance Students Wow Judges, Take Home Trophy in Regional CFA Competition

Posted on by Claire Hall

UConn Today – A tenacious team of finance majors, who sacrificed most of their winter break to prepare for the CFA Institute Research Challenge, took first place in that regional competition last week.

Students Hunter Baillargeon, Dylan Fischetto, Richard Opper, Philip Ochocinski and Rushit Chauhan were tasked with researching and analyzing a major utility company, and then producing a 10-page report about whether to buy, hold, or sell its stock. They chose to sell.

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In CT and nationwide, three out of four restaurant meals are now eaten outside of a restaurant

Posted on by Scott Slater III

CT Insider – More diners are ordering takeout or using food delivery apps like Door Dash, as consumers try to balance their hectic schedules with the high cost of food.

Nearly three out of every four restaurant orders in the United States were not eaten in a restaurant in 2025, according to the National Restaurant Association, a figure that holds true in Connecticut, too, said Scott Dolch, president of the Connecticut Restaurant Association.

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