UConn Today – A friendly competition between two teams of UConn student brewers ended with one victor – but with everyone who got a chance to sample both beers a winner.
The UConn Brewing Innovation initiative – a multidisciplinary hub that partners the College of Engineering, School of Business, and College of Agriculture, Health and Natural Resources – has been showing students how the beer brewing process works from the ground up since 2023, in collaboration with Connecticut breweries.
UConn Today – Business Law professor Robert Bird has been selected as a U.S. Fulbright Scholar and will spend three months studying human-centered legal strategy and design in Finland next semester.
“I’m excited about this opportunity to collaborate with my peers in Finland, who are doing some interesting work on strategic legal design,’’ he said. “I believe this research will add value to organizations, make complex contracts easier to understand, and benefit my students as well.’’
UConn Today – Marc Massicotte says he was nervous about going back to school after 20 years: Would he be able to balance it all, he wondered.
“The students and teachers created an environment that made it easy to acclimate and succeed in the classroom,” he says.
And after plugging away in the School of Business Flex MBA Program, he’s graduating, and planning – perhaps ironically – to continue on in law school.
UConn Today – Julianna Cushner comes from a long line of UConn graduates, and during her college search, she thought she might opt for a small, business-centric school. But once she toured the Storrs campus, she knew she wanted to continue the family tradition. Cushner has been involved in a number of activities, many of them centered around finance and investments. She is headed to the banking world of New York City following graduation and knows that the UConn network of alumni will be a benefit to her.
UConn Today – Three impressive teams of entrepreneurs, whose startups range from more robust seafood to healthier laundry detergent to a great place for artists to share their talent, won this year’s Innovation Quest (iQ) entrepreneurship challenge.
The winning teams split $30,000 in prize money and will continue to develop their businesses in an advanced summer entrepreneurship incubator program at UConn.
UConn Today – A team of tech-savvy UConn undergraduates taught dozens of Greater Hartford business managers, executives, and fellow students how to identify a brain tumor on a CT scan in less than two minutes.
Using Google Teachable Machine, they demonstrated how artificial intelligence can be used to ‘train’ a program to differentiate between scans of healthy brains and those raising red flags. Within minutes, participants were able to analyze new, uncategorized brain images on their laptops.
UConn Today – he School of Business inducted five extraordinary business leaders into its Alumni Hall of Fame on Friday night, at a joyful ceremony that included a sold-out crowd of 400 at the Hartford Marriott Downtown.
Each of the inductees, all alumni who have had remarkable careers and made significant contributions to society, shared their personal stories about their journeys, their passion for helping others and their love of UConn.
UConn Today – The University of Connecticut offers graduate programs across a wide variety of fields and disciplines that rank among the very best in the United States, according to rankings released Tuesday by U.S. News & World Report.
“We are proud to see our graduate programs recognized among the nation’s best in the latest U.S. News & World Report rankings,” says Provost and Chief Academic Officer Anne D’Alleva. “This achievement reflects the exceptional dedication of our faculty, the talent of our students, and our continued investment in graduate education.”
UConn Today – As the wife of a serial entrepreneur, alumna Antoinetta “Toni” Boucher ’02 MBA had a front-row seat to the passion, determination, and business challenges her husband experienced.
Henry “Bud” Boucher, a successful management consultant, had invented personal care items, worked with a team to develop an inflatable bed, partnered on novel medical devices, and more. Like many entrepreneurs, he was driven by the allure of building something of his own.
UConn Today – The first time AI Day was offered in Hartford in 2022, it drew a small but enthusiastic group of 68 participants. It was before the release of ChatGPT, and both the capabilities of the technology and its potential impact on business and society were not widely recognized.
This year, some 800 people are expected at AI Day events spread across two days – a kickoff and thought leadership keynote on Tuesday, April 22, and a day-long learning forum on Wednesday, April 23.