UConn Today – Can a robust, mass-transportation system enhance treatment outcomes for people in recovery for substance use disorder while also reducing the cost of providing care?
A lush green lawn may be the envy of every suburban neighborhood, but many homeowners find it too expensive to hire a lawn service, and too difficult to maintain it properly on their own.Continue Reading
The COVID-19 pandemic prevented a team of business and law students from traveling to Barcelona, but not from finishing in the Top Three in a prestigious, international negotiation competition.Continue Reading
UConn Today – Ahmed Diakhate ’23 (BUS), a finance major at UConn Stamford and the owner of a fashion company, has created and donated 250 face masks to health care workers on the frontline of the COVID-19 pandemic.Continue Reading
UConn Today – “The flannel industry has been producing the same drab colors and patterns for over 100 years. It’s ripe for change,’’ says Will, a native of Marshfield, Mass. “I want to bring a new look to the industry with flannels that make you smile, especially in New England, where the winters are harsh.’’Continue Reading
In a time of international economic crisis, like the one caused by the COVID-19 pandemic, a corporation’s debt burden can make the difference between survival and collapse. Continue Reading
UConn Today – Three remarkable leaders in their fields and strong advocates for women – and each one a proud member of UConn Nation – have been selected by the Hartford Business Journal as recipients of its 2020 Women in Business Awards.Continue Reading
UConn Today – Peter Goggins, who was one of the winners of the School of Business’ 2019 Innovation Quest entrepreneurship competition, has created a new fish food that he believes rears healthier fish, is better for the environment, and is at least 20 percent less expensive than typical commercial fish feeds. A few weeks ago, he secured his first customer, a koi farmer in eastern Connecticut.Continue Reading