
Alumna Hayley Segar ’17 planned a trip to Miami last year and had at least a dozen swimsuit choices for the beach.
She hated every single one of them!Continue Reading

Alumna Hayley Segar ’17 planned a trip to Miami last year and had at least a dozen swimsuit choices for the beach.
She hated every single one of them!Continue Reading
UConn School of Engineering – If you’re young and able-bodied, the bathroom is considered a relaxing space, where we go to refresh and rejuvenate. But for disabled and elderly people, the bathroom can be an accident waiting to happen.Continue Reading

The Florida high school that Janoye Williams was slated to attend was well-known for one thing: underperforming. In fact, it had earned an “F” rating among its peer schools.Continue Reading
UConn Today – UConn’s Connecticut Center for Entrepreneurship and Innovation, or CCEI, was a big winner in this year’s Connecticut Entrepreneur Awards, taking home top honors with recognition as the 2020 Community Promoter of the Year.Continue Reading

A lush green lawn may be the envy of every suburban neighborhood, but many homeowners find it too expensive to hire a lawn service, and too difficult to maintain it properly on their own.Continue Reading
UConn Today – Peter Goggins, who was one of the winners of the School of Business’ 2019 Innovation Quest entrepreneurship competition, has created a new fish food that he believes rears healthier fish, is better for the environment, and is at least 20 percent less expensive than typical commercial fish feeds. A few weeks ago, he secured his first customer, a koi farmer in eastern Connecticut.Continue Reading

The excitement was palpable Monday night as 10 health care startups, including two that are UConn-grown, shared their medical technology innovations that promise unique solutions for some of medicine’s most vexing problems.Continue Reading

She should have been on top of the world.
Alumna Michelle Wax ’12 (BUS), was in her mid-20s and already the owner of two successful companies in the food industry. Business was great, yet something was amiss. Continue Reading

Three recent UConn alumni are on the verge of releasing their first entrepreneurial venture, a unique card game called Roast Me. The game brings a twist to good-natured comedic gibes among friends, with a gameplay style similar to “adult” card games that have become popular in recent years.Continue Reading