Management Pressroom | School of Business | University of Connecticut

A man and woman stand in front of a dock on a sunny day, holding a SEAWELL beverage can.

Father-Daughter Entrepreneurs Plan to Introduce Refreshing, Non-Alcoholic Beverage for Life on the Water

UConn Today – Father-daughter entrepreneurs Bill Smith ’78 (BUS) and Lindsay Smith are both experienced boaters who love a day of adventure on Long Island Sound or cruising on the ocean.

But an exhilarating day on the water can leave boating enthusiasts dehydrated because of a combination of heat, sun, and wind. To combat it, they’ve created SEAWELL, a sparkling, non-alcoholic juice drink with essential electrolytes, a crisp taste, and only 40 calories per can.

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